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Sweetcorn, fresh or frozen on cob, baked, roasted, fried, stir-fried, grilled or BBQ'd, no added fat

The round, yellow kernels of maize formed on an ear which is surrounded by a green husk. Kernels fresh or frozen. Cooked by baking, roasting, frying, stir-frying, grilling or BBQ'ing without added fat.

Energy with dietary fibre

410kJ

Protein

4.0g

Fat, total

2.0g

Total dietary fibre

4.7g

Total sugars

6.0g

Sodium

21.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in sweetcorn?
Sweetcorn, fresh or frozen on cob, baked, roasted, fried, stir-fried, grilled or BBQ'd, no added fat contains approximately 98 calories (410 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in sweetcorn?
There are 4g of protein per 100g of sweetcorn, fresh or frozen on cob, baked, roasted, fried, stir-fried, grilled or bbq'd, no added fat.
How much sugar is in sweetcorn?
Sweetcorn, fresh or frozen on cob, baked, roasted, fried, stir-fried, grilled or BBQ'd, no added fat contains 6g of total sugars per 100g, making it moderate in sugar.
How much fat is in sweetcorn?
Sweetcorn, fresh or frozen on cob, baked, roasted, fried, stir-fried, grilled or BBQ'd, no added fat has 2g of total fat per 100g.
Is sweetcorn high in fibre?
Sweetcorn, fresh or frozen on cob, baked, roasted, fried, stir-fried, grilled or BBQ'd, no added fat is a source of dietary fibre, providing 4.7g per 100g.

Complete Nutrient Profile

Carbohydrates

NutrientPer 100g
Fructose1.0 g
Glucose1.1 g
Sucrose3.9 g
Maltose0 g
Lactose0 g
Total sugars6.0 g
Added sugars0 g
Free sugars0 g
Starch7.9 g

Minerals

NutrientPer 100g
Aluminium0 ug
Arsenic0 ug
Cadmium0 ug
Calcium18.0 mg
Chromium0 ug
Copper0.03 mg
Iodine0 ug
Iron1.3 mg
Lead0 ug
Magnesium13.0 mg
Manganese0.12 mg
Molybdenum1.7 ug
Phosphorus24.0 mg
Potassium278 mg
Selenium0 ug
Sodium21.0 mg
Zinc0.50 mg
Retinol0 ug
Vitamin A retinol equivalents1.0 ug
Biotin0.30 ug
Cystine plus cysteine92.0 mg

Amino Acids

NutrientPer 100g
Alanine323 mg
Arginine154 mg
Aspartic acid247 mg
Glutamic acid687 mg
Glycine140 mg
Histidine119 mg
Isoleucine150 mg
Leucine450 mg
Lysine130 mg
Methionine101 mg
Phenylalanine184 mg
Proline313 mg
Serine190 mg
Threonine192 mg
Tyrosine149 mg
Tryptophan32.0 mg
Valine216 mg

Other

NutrientPer 100g
Ash0.70 g
Caffeine0 mg
Cholesterol0 mg

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F003213. All values per 100g of edible portion.