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Meat, poultry and game products and dishes

Rabbit, farmed, whole, raw

Uncooked meat from whole farmed rabbit carcase, offal and bone removed.

Meat, poultry and game products and dishesSource: Analysed

Per 100g of edible portion

472kJ
Energy
23.2g
Protein
2.1g
Fat, total
0g
Total dietary fibre
0g
Total sugars
53.0mg
Sodium

Quick FAQ

How many calories are in rabbit?

Rabbit, farmed, whole, raw contains approximately 113 calories (472 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in rabbit?

There are 23.2g of protein per 100g of rabbit, farmed, whole, raw.

How much sugar is in rabbit?

Rabbit, farmed, whole, raw contains 0g of total sugars per 100g, making it low in sugar.

How much fat is in rabbit?

Rabbit, farmed, whole, raw has 2.1g of total fat per 100g.

All nutrients

Complete Nutrient Profile

Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.

Energy

2 nutrients
NutrientPer 100g
Energy with dietary fibre472 kJ
Energy, without dietary fibre472 kJ

Proximates

8 nutrients
NutrientPer 100g
Moisture75.3 g
Protein23.2 g
Nitrogen3.7 g
Fat, total2.1 g
Total dietary fibre0 g
Alcohol0 g
Available carbohydrate, without sugar alcohols0 g
Available carbohydrate, with sugar alcohols0 g

Carbohydrates

9 nutrients
NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0 g

Minerals

19 nutrients
NutrientPer 100g
Calcium9.0 mg
Chloride110 mg
Copper0.07 mg
Fluoride700 ug
Iodine0.30 ug
Iron1.0 mg
Magnesium26.0 mg
Manganese0 mg
Phosphorus210 mg
Potassium370 mg
Selenium25.0 ug
Sodium53.0 mg
Sulphur200 mg
Zinc1.6 mg
Retinol10.0 ug
Vitamin A retinol equivalents10.0 ug
Biotin1.3 ug
Cystine plus cysteine74.0 mg/gN
Cystine plus cysteine275 mg

Vitamins

24 nutrients
NutrientPer 100g
Alpha-carotene0 ug
Beta-carotene0 ug
Cryptoxanthin0 ug
Beta-carotene equivalents0 ug
Thiamin0.06 mg
Riboflavin0.06 mg
Niacin7.5 mg
Niacin derived from tryptophan4.8 mg
Niacin derived equivalents12.3 mg
Pantothenic acid0.53 mg
Pyridoxine0.25 mg
Cobalamin5.3 ug
Folate, natural8.0 ug
Folic acid0 ug
Total folates8.0 ug
Dietary folate equivalents8.0 ug
Vitamin C0 mg
Cholecalciferol0.11 ug
Ergocalciferol0.06 ug
25-hydroxy cholecalciferol0.11 ug
25-hydroxy ergocalciferol0.02 ug
Vitamin D3 equivalents0.82 ug
Alpha tocopherol0.90 mg
Vitamin E0.91 mg

Fatty Acids

37 nutrients
NutrientPer 100g
C40 g
C60 g
C80 g
C100 g
C120 g
C140.04 g
C150.01 g
C160.55 g
C170.01 g
C180.15 g
C200 g
C220 g
C240 g
Total saturated fatty acids0.77 g
C14:10 g
C16:10.06 g
C17:10 g
C18:10.53 g
C20:10 g
C22:10 g
C24:10 g
Total monounsaturated fatty acids0.60 g
C18:2w60.36 g
C18:3w30.04 g
C18:3w60 mg
C20:2w63.9 mg
C20:3w30 mg
C20:3w69.6 mg
C20:4w673.1 mg
C20:5w35.8 mg
C22:5w315.4 mg
C22:4w617.3 mg
C22:2w60 mg
C22:6w33.9 mg
Total polyunsaturated fatty acids0.53 g
Total long chain omega 3 fatty acids25.0 mg
Total trans fatty acids11.5 mg

Amino Acids

17 nutrients
NutrientPer 100g
Alanine1,303 mg
Arginine1,396 mg
Aspartic acid2,027 mg
Glutamic acid3,270 mg
Glycine1,076 mg
Histidine917 mg
Isoleucine1,244 mg
Leucine1,759 mg
Lysine1,822 mg
Methionine650 mg
Phenylalanine1,069 mg
Proline876 mg
Serine1,024 mg
Threonine1,232 mg
Tyrosine791 mg
Tryptophan282 mg
Valine1,221 mg

Other

3 nutrients
NutrientPer 100g
Ash1.1 g
Caffeine0 mg
Cholesterol67.0 mg
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Source

Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F007601. All values per 100g of edible portion.