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Meat, poultry and game products and dishes

Beef, mince, higher fat, raw

Raw minced beef supplied with a fat content greater than 10%.

Per 100g of edible portion

767kJ
Energy
22.5g
Protein
10.4g
Fat, total
0g
Total dietary fibre
0g
Total sugars
51.0mg
Sodium

Quick FAQ

How many calories are in beef?

Beef, mince, higher fat, raw contains approximately 183 calories (767 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in beef?

There are 22.5g of protein per 100g of beef, mince, higher fat, raw.

How much sugar is in beef?

Beef, mince, higher fat, raw contains 0g of total sugars per 100g, making it low in sugar.

How much fat is in beef?

Beef, mince, higher fat, raw has 10.4g of total fat per 100g.

All nutrients

Complete Nutrient Profile

Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.

Energy

2 nutrients
NutrientPer 100g
Energy with dietary fibre767 kJ
Energy, without dietary fibre767 kJ

Carbohydrates

4 nutrients
NutrientPer 100g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0 g

Minerals

11 nutrients
NutrientPer 100g
Calcium4.0 mg
Iodine2.2 ug
Iron1.4 mg
Magnesium23.0 mg
Phosphorus172 mg
Potassium305 mg
Selenium12.4 ug
Sodium51.0 mg
Zinc2.1 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug

Fatty Acids

37 nutrients
NutrientPer 100g
C40 g
C60 g
C80 g
C100 g
C120.01 g
C140.35 g
C150.07 g
C162.5 g
C170.15 g
C181.6 g
C200 g
C220 g
C240.01 g
Total saturated fatty acids4.7 g
C14:10.07 g
C16:10.39 g
C17:10.05 g
C18:13.7 g
C20:10.01 g
C22:10 g
C24:10 g
Total monounsaturated fatty acids4.3 g
C18:2w60.17 g
C18:3w30.06 g
C18:3w60 mg
C20:2w60 mg
C20:3w30 mg
C20:3w610.8 mg
C20:4w624.4 mg
C20:5w30 mg
C22:5w328.4 mg
C22:4w60 mg
C22:2w60 mg
C22:6w30.98 mg
Total polyunsaturated fatty acids0.29 g
Total long chain omega 3 fatty acids29.3 mg
Total trans fatty acids332 mg

Amino Acids

1 nutrient
NutrientPer 100g
Tryptophan184 mg

Other

3 nutrients
NutrientPer 100g
Ash0.90 g
Caffeine0 mg
Cholesterol78.0 mg
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Source

Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F000655. All values per 100g of edible portion.