Bar, wafer & cream layers, chocolate-coated
Chocolate bar consisting of a wafer and cream centre with a chocolate coating.
Energy with dietary fibre
2,090kJ
Protein
6.2g
Fat, total
27.2g
Total dietary fibre
1.9g
Total sugars
51.6g
Sodium
86.0mg
Per 100g of edible portion
Quick FAQ
- How many calories are in bar?
- Bar, wafer & cream layers, chocolate-coated contains approximately 500 calories (2,090 kJ) per 100g, according to the Australian Food Composition Database.
- How much protein is in bar?
- There are 6.2g of protein per 100g of bar, wafer & cream layers, chocolate-coated.
- How much sugar is in bar?
- Bar, wafer & cream layers, chocolate-coated contains 51.6g of total sugars per 100g, making it relatively high in sugar.
- How much fat is in bar?
- Bar, wafer & cream layers, chocolate-coated has 27.2g of total fat per 100g.
- Is bar high in fibre?
- Bar, wafer & cream layers, chocolate-coated contains 1.9g of dietary fibre per 100g.
Complete Nutrient Profile
Energy
| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 2,090 kJ |
| Energy, without dietary fibre | 2,075 kJ |
Proximates
| Nutrient | Per 100g |
|---|---|
| Moisture | 1.2 g |
| Protein | 6.2 g |
| Nitrogen | 0.99 g |
| Fat, total | 27.2 g |
| Total dietary fibre | 1.9 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 59.7 g |
| Available carbohydrate, with sugar alcohols | 59.7 g |
Carbohydrates
| Nutrient | Per 100g |
|---|---|
| Fructose | 0 g |
| Glucose | 0 g |
| Sucrose | 44.0 g |
| Maltose | 0 g |
| Lactose | 7.6 g |
| Total sugars | 51.6 g |
| Added sugars | 43.7 g |
| Free sugars | 43.7 g |
| Starch | 8.1 g |
Minerals
| Nutrient | Per 100g |
|---|---|
| Aluminium | 380 ug |
| Arsenic | 1.4 ug |
| Calcium | 170 mg |
| Copper | 0.20 mg |
| Iodine | 12.0 ug |
| Iron | 2.9 mg |
| Lead | 0 ug |
| Magnesium | 46.0 mg |
| Manganese | 0.35 mg |
| Molybdenum | 9.0 ug |
| Phosphorus | 180 mg |
| Potassium | 330 mg |
| Selenium | 4.1 ug |
| Sodium | 86.0 mg |
| Zinc | 0.86 mg |
| Retinol | 40.0 ug |
| Vitamin A retinol equivalents | 40.0 ug |
Vitamins
| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 0 ug |
| Beta-carotene equivalents | 0 ug |
| Thiamin | 0.06 mg |
| Riboflavin | 0.36 mg |
| Niacin | 0 mg |
| Niacin derived from tryptophan | 1.0 mg |
| Niacin derived equivalents | 1.0 mg |
| Pantothenic acid | 0.50 mg |
| Pyridoxine | 0.15 mg |
| Cobalamin | 0.80 ug |
| Folate, natural | 18.0 ug |
| Folic acid | 0 ug |
| Total folates | 18.0 ug |
| Dietary folate equivalents | 18.0 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 1.3 mg |
| Beta tocopherol | 0 mg |
| Delta tocopherol | 0.10 mg |
| Gamma tocopherol | 4.5 mg |
| Vitamin E | 1.8 mg |
Fatty Acids
| Nutrient | Per 100g |
|---|---|
| C4 | 0.21 g |
| C6 | 0.10 g |
| C8 | 0.05 g |
| C10 | 0.10 g |
| C12 | 0.26 g |
| C14 | 0.60 g |
| C15 | 0.08 g |
| C16 | 8.1 g |
| C17 | 0.08 g |
| C18 | 5.9 g |
| C20 | 0.18 g |
| C22 | 0.03 g |
| C24 | 0 g |
| Total saturated fatty acids | 15.7 g |
| C14:1 | 0.05 g |
| C16:1 | 0.13 g |
| C17:1 | 0 g |
| C18:1 | 8.3 g |
| C20:1 | 0 g |
| C22:1 | 0 g |
| C22:1w11 | 0 mg |
| C24:1 | 0 g |
| Total monounsaturated fatty acids | 8.5 g |
| C18:2w6 | 1.4 g |
| C18:3w3 | 0.08 g |
| C18:3w6 | 0 mg |
| C18:4w3 | 0 mg |
| C20:2w6 | 0 mg |
| C20:3w3 | 0 mg |
| C20:3w6 | 0 mg |
| C20:4w6 | 0 mg |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:4w6 | 0 mg |
| C22:2w6 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 1.5 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 104 mg |
Amino Acids
| Nutrient | Per 100g |
|---|---|
| Tryptophan | 60.0 mg |
Other
| Nutrient | Per 100g |
|---|---|
| Ash | 1.3 g |
| Caffeine | 12.0 mg |
| Cholesterol | 13.0 mg |
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Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F000372. All values per 100g of edible portion.