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Flour, cornflour, from maize & wheat starch

Fine white powder extracted from the starchy endosperm of maize (corn) or wheat. Sold in Australia under the name of cornflour.

Energy with dietary fibre

1,466kJ

Protein

0.60g

Fat, total

0.40g

Total dietary fibre

0.50g

Total sugars

0g

Sodium

10.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in flour?
Flour, cornflour, from maize & wheat starch contains approximately 350 calories (1,466 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in flour?
There are 0.6g of protein per 100g of flour, cornflour, from maize & wheat starch.
How much sugar is in flour?
Flour, cornflour, from maize & wheat starch contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in flour?
Flour, cornflour, from maize & wheat starch has 0.4g of total fat per 100g.
Is flour high in fibre?
Flour, cornflour, from maize & wheat starch contains 0.5g of dietary fibre per 100g.

Complete Nutrient Profile

Energy

NutrientPer 100g
Energy with dietary fibre1,466 kJ
Energy, without dietary fibre1,462 kJ

Carbohydrates

NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch84.4 g

Minerals

NutrientPer 100g
Calcium8.0 mg
Chloride20.0 mg
Copper0.04 mg
Fluoride170 ug
Iodine0 ug
Iron0.75 mg
Magnesium5.0 mg
Manganese0.10 mg
Phosphorus43.0 mg
Potassium16.0 mg
Selenium0 ug
Sodium10.0 mg
Sulphur0 mg
Zinc0.05 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug
Biotin0 ug

Amino Acids

NutrientPer 100g
Tryptophan4.0 mg

Other

NutrientPer 100g
Ash0.40 g
Caffeine0 mg
Cholesterol0 mg

Related Foods

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F003989. All values per 100g of edible portion.