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Soup, broth style, with meat & noodles, instant dry mix

Instant dry chicken noodle soup mix containing noodles, salt, sugar, flavour enhancer, garlic, skim milk, vegetable fat, hydrolysed veg. protein, chicken, onion, parsley, spices, herbs, colour (turmeric). Requires mixing with boiling water in a cup before consumption.

Soup#15 in SodiumSource: Analysed

Energy with dietary fibre

1,520kJ

Protein

10.8g

Fat, total

6.3g

Total dietary fibre

2.2g

Total sugars

6.0g

Sodium

4,536mg

Per 100g of edible portion

Quick FAQ

How many calories are in soup?
Soup, broth style, with meat & noodles, instant dry mix contains approximately 363 calories (1,520 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in soup?
There are 10.8g of protein per 100g of soup, broth style, with meat & noodles, instant dry mix.
How much sugar is in soup?
Soup, broth style, with meat & noodles, instant dry mix contains 6g of total sugars per 100g, making it moderate in sugar.
How much fat is in soup?
Soup, broth style, with meat & noodles, instant dry mix has 6.3g of total fat per 100g.
Is soup high in fibre?
Soup, broth style, with meat & noodles, instant dry mix contains 2.2g of dietary fibre per 100g.

Complete Nutrient Profile

Energy

NutrientPer 100g
Energy with dietary fibre1,520 kJ
Energy, without dietary fibre1,502 kJ

Carbohydrates

NutrientPer 100g
Fructose0 g
Glucose0.70 g
Sucrose3.7 g
Maltose1.6 g
Lactose0 g
Galactose0 g
Total sugars6.0 g
Added sugars1.3 g
Free sugars1.3 g
Starch58.1 g

Minerals

NutrientPer 100g
Calcium43.0 mg
Chloride7,760 mg
Copper0.19 mg
Fluoride90.0 ug
Iodine15.0 ug
Iron1.5 mg
Magnesium32.0 mg
Manganese0.70 mg
Phosphorus150 mg
Potassium98.0 mg
Selenium11.0 ug
Sodium4,536 mg
Sulphur90.0 mg
Zinc0.70 mg
Retinol17.0 ug
Vitamin A retinol equivalents60.0 ug
Biotin3.6 ug

Amino Acids

NutrientPer 100g
Tryptophan112 mg

Organic Acids

NutrientPer 100g
Acetic acid0.10 g
Citric acid0 g
Lactic acid0 g
Malic acid0 g
Oxalic acid0 g
Quinic acid0 g

Other

NutrientPer 100g
Ash14.2 g
Caffeine0 mg
Cholesterol10.0 mg

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Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F008508. All values per 100g of edible portion.