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Pumpkin, jarrahdale, peeled, fresh, boiled, drained

A large, round pumpkin, with a hard, ribbed, slate-blue to grey skin and bright orange flesh. Peeled, chopped and boiled in unsalted water, without added fat, then drained.

Energy with dietary fibre

116kJ

Protein

0.70g

Fat, total

0.10g

Total dietary fibre

1.7g

Total sugars

4.5g

Sodium

0mg

Per 100g of edible portion

Quick FAQ

How many calories are in pumpkin?
Pumpkin, jarrahdale, peeled, fresh, boiled, drained contains approximately 28 calories (116 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in pumpkin?
There are 0.7g of protein per 100g of pumpkin, jarrahdale, peeled, fresh, boiled, drained.
How much sugar is in pumpkin?
Pumpkin, jarrahdale, peeled, fresh, boiled, drained contains 4.5g of total sugars per 100g, making it low in sugar.
How much fat is in pumpkin?
Pumpkin, jarrahdale, peeled, fresh, boiled, drained has 0.1g of total fat per 100g.
Is pumpkin high in fibre?
Pumpkin, jarrahdale, peeled, fresh, boiled, drained contains 1.7g of dietary fibre per 100g.

Complete Nutrient Profile

Carbohydrates

NutrientPer 100g
Fructose1.0 g
Glucose3.4 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars4.5 g
Added sugars0 g
Free sugars0 g
Starch0 g
Mannitol0.90 g
Sorbitol0 g

Minerals

NutrientPer 100g
Calcium16.0 mg
Chloride68.0 mg
Copper0.04 mg
Fluoride62.5 ug
Iodine0 ug
Iron0.12 mg
Magnesium9.0 mg
Manganese0.11 mg
Phosphorus20.0 mg
Potassium183 mg
Selenium0 ug
Sodium0 mg
Zinc0.07 mg
Retinol0 ug
Vitamin A retinol equivalents58.0 ug
Biotin0.70 ug
Cystine plus cysteine9.0 mg

Amino Acids

NutrientPer 100g
Alanine34.0 mg
Arginine50.0 mg
Aspartic acid73.0 mg
Glutamic acid120 mg
Glycine24.0 mg
Histidine19.0 mg
Isoleucine29.0 mg
Leucine43.0 mg
Lysine33.0 mg
Methionine12.0 mg
Phenylalanine26.0 mg
Proline12.0 mg
Serine32.0 mg
Threonine25.0 mg
Tyrosine25.0 mg
Tryptophan8.0 mg
Valine32.0 mg

Other

NutrientPer 100g
Ash0.50 g
Caffeine0 mg
Cholesterol0 mg

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Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F007544. All values per 100g of edible portion.