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Goat, loin, lean, raw

Uncooked meat from the loin of carcase, with all possible internal and external separable fat removed.

Energy with dietary fibre

432kJ

Protein

22.2g

Fat, total

1.4g

Total dietary fibre

0g

Total sugars

0g

Sodium

76.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in goat?
Goat, loin, lean, raw contains approximately 103 calories (432 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in goat?
There are 22.2g of protein per 100g of goat, loin, lean, raw.
How much sugar is in goat?
Goat, loin, lean, raw contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in goat?
Goat, loin, lean, raw has 1.4g of total fat per 100g.

Complete Nutrient Profile

Carbohydrates

NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0 g

Minerals

NutrientPer 100g
Calcium10.0 mg
Copper0.08 mg
Iodine11.0 ug
Iron3.0 mg
Magnesium22.0 mg
Manganese0 mg
Phosphorus185 mg
Potassium340 mg
Selenium11.5 ug
Sodium76.0 mg
Zinc3.5 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug

Amino Acids

NutrientPer 100g
Alanine1,146 mg
Arginine1,506 mg
Aspartic acid1,962 mg
Glutamic acid3,375 mg
Glycine869 mg
Histidine650 mg
Isoleucine1,004 mg
Leucine1,744 mg
Lysine1,946 mg
Methionine589 mg
Phenylalanine876 mg
Proline815 mg
Serine815 mg
Threonine965 mg
Tyrosine755 mg
Tryptophan195 mg
Valine1,025 mg

Other

NutrientPer 100g
Ash1.0 g
Caffeine0 mg
Cholesterol70.0 mg

Related Foods

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F004237. All values per 100g of edible portion.