Cereals and cereal products
Flour, cornflour, from maize & wheat starch
Fine white powder extracted from the starchy endosperm of maize (corn) or wheat. Sold in Australia under the name of cornflour.
Cereals and cereal productsSource: Analysed
Per 100g of edible portion
1,466kJ
Energy
0.60g
Protein
0.40g
Fat, total
0.50g
Total dietary fibre
0g
Total sugars
10.0mg
Sodium
Quick FAQ
How many calories are in flour?
Flour, cornflour, from maize & wheat starch contains approximately 350 calories (1,466 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in flour?
There are 0.6g of protein per 100g of flour, cornflour, from maize & wheat starch.
How much sugar is in flour?
Flour, cornflour, from maize & wheat starch contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in flour?
Flour, cornflour, from maize & wheat starch has 0.4g of total fat per 100g.
Is flour high in fibre?
Flour, cornflour, from maize & wheat starch contains 0.5g of dietary fibre per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 1,466 kJ |
| Energy, without dietary fibre | 1,462 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 11.5 g |
| Protein | 0.60 g |
| Nitrogen | 0.09 g |
| Fat, total | 0.40 g |
| Total dietary fibre | 0.50 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 84.4 g |
| Available carbohydrate, with sugar alcohols | 84.4 g |
Carbohydrates
9 nutrients| Nutrient | Per 100g |
|---|---|
| Fructose | 0 g |
| Glucose | 0 g |
| Sucrose | 0 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 84.4 g |
Minerals
17 nutrients| Nutrient | Per 100g |
|---|---|
| Calcium | 8.0 mg |
| Chloride | 20.0 mg |
| Copper | 0.04 mg |
| Fluoride | 170 ug |
| Iodine | 0 ug |
| Iron | 0.75 mg |
| Magnesium | 5.0 mg |
| Manganese | 0.10 mg |
| Phosphorus | 43.0 mg |
| Potassium | 16.0 mg |
| Selenium | 0 ug |
| Sodium | 10.0 mg |
| Sulphur | 0 mg |
| Zinc | 0.05 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 0 ug |
| Biotin | 0 ug |
Vitamins
24 nutrients| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 0 ug |
| Cryptoxanthin | 0 ug |
| Beta-carotene equivalents | 0 ug |
| Thiamin | 0.04 mg |
| Riboflavin | 0 mg |
| Niacin | 0.40 mg |
| Niacin derived from tryptophan | 0.07 mg |
| Niacin derived equivalents | 0.47 mg |
| Pantothenic acid | 0 mg |
| Pyridoxine | 0 mg |
| Cobalamin | 0 ug |
| Folate, natural | 0 ug |
| Folic acid | 0 ug |
| Total folates | 0 ug |
| Dietary folate equivalents | 0 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 0.50 mg |
| Vitamin E | 0.50 mg |
Fatty Acids
32 nutrients| Nutrient | Per 100g |
|---|---|
| C4 | 0 g |
| C6 | 0 g |
| C8 | 0 g |
| C10 | 0 g |
| C12 | 0 g |
| C14 | 0 g |
| C15 | 0 g |
| C16 | 0.07 g |
| C17 | 0 g |
| C18 | 0 g |
| C20 | 0 g |
| C22 | 0 g |
| C24 | 0 g |
| Total saturated fatty acids | 0.08 g |
| C14:1 | 0 g |
| C15:1 | 0 g |
| C16:1 | 0 g |
| C17:1 | 0 g |
| C18:1 | 0.03 g |
| C20:1 | 0 g |
| C22:1 | 0 g |
| Total monounsaturated fatty acids | 0.04 g |
| C18:2w6 | 0.16 g |
| C18:3w3 | 0.01 g |
| C20:3w3 | 0 mg |
| C20:4w6 | 0 mg |
| C20:5w3 | 1.6 mg |
| C22:5w3 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0.17 g |
| Total long chain omega 3 fatty acids | 1.6 mg |
| Total trans fatty acids | 0 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 4.0 mg |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 0.40 g |
| Caffeine | 0 mg |
| Cholesterol | 0 mg |
Compare
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Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F003989. All values per 100g of edible portion.